Cookie Recipes

Chocolate Chip Pecan Cookies recipe

Ingredients:

6 oz of chocolate chips.
1 medium egg.
1 ½ cups of flour.
¾ cup of butter.
¾ cup of chopped pecans.
½ cup of granulated sugar.
½ cup of packed brown sugar.
½ teaspoon of vanilla
½ teaspoon of baking soda.
½ teaspoon of salt.

Directions:

Take the butter, granulated sugar and packed brown sugar and cream them together.

Add the eggs and beat throughly.

Add the vanilla, baking soda, and salt.

Add the flour in phases, beating thoroughly.

Add the chocolate chips and chopped pecans.

Cover a baking sheet with wax paper.

Scoop cookie-sized dollops of the mixture onto the wax paper.

Bake at 325°F (160°C) for about 15 minutes.

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Add a Review or Comment:

Reviews and Comments:

Chocolate Chip Pecan Cookies Review by Kathy on March 18th, 2012:

Great mix of pecans and chocolate chips! My whole family loved them!

Chocolate Chip Pecan Cookies Review by Melodie on May 13th, 2011:

They are really yummy!

Chocolate Chip Pecan Cookies Review by Jill on February 9th, 2011:

Great

Chocolate Chip Pecan Cookies Review by Leighanne on January 24th, 2011:

This isnt really a review but how many people does this serve?
Thank you

Conversions
6 ozabout 170g (170.097 grams based on 28.3495 grams in an ounce)
1 cupsabout 355ml (354.885 mililitres based on 236.59 mililitres in a US cup)
cupabout 177ml (177.4425 mililitres based on 236.59 mililitres in a US cup)
cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)
160C325F / Gas Mark 3

Data:

Published: January 11, 2006
Average rating of 4.50 stars based on 4 reviews.
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