Fortune Cookies recipe
Ingredients:
1 medium egg white.
¼ cup of sugar.
1/3 cup of flour.
2 tablespoons of melted butter.
1 tablespoon of water.
¼ teaspoon of vanilla.
Directions:
Preheat your oven to 350°F (175°C).
Grease cookie sheets.
In a suitably sized bowl, add the egg white, sugar, butter, water and vanilla; mix together.
Add flour and stir.
Drop by teaspoonful onto cookie sheets.
Swirl the batter around with a spoon back until cookies are spread thinly and are close to transparent.
Bake for about 4 minutes or until lightly browned on edges.
Remove from the oven and quickly place a fortune in the cookie, then fold in half, then in half again, making the classic fortune cookie shape.
Allow to cool.
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| Conversions | |
|---|---|
| ¼ cup | about 59ml (59.1475 mililitres based on 236.59 mililitres in a US cup) |
| 1/3 cup | about 79ml (78.7845 mililitres based on 236.59 mililitres in a US cup) |
| 175°C | 350°F / Gas Mark 4 |
Data:
Published: December 24, 2007
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